Typical Food and Drinks Usually Served for Chinese New Year Celebrations
The atmosphere of the Chinese New Year celebration is not complete without happy food and drinks. When sharing angpao, it will usually be followed by the presence of food and drink for Chinese New Year celebrations.
So, in various traditions, Chinese New Year celebrations are usually accompanied by various kinds of food to cakes and special drinks which will make the atmosphere warmer according to https://www.danguisichuancuisine.com/
1. Fried Spring Rolls
Of course, you usually find this food in various restaurants that serve Chinese food. Well, the same thing happens when preparing special food for Chinese New Year celebrations.
For the filling, there are various choices, such as meat, vegetables and others. Well, it turns out that fried spring rolls have their own philosophical value. This food symbolizes the hope of prosperity and glory.
2. Roast Duck
This one menu is definitely known to those who celebrate Chinese New Year. Chinese New Year’s celebration is incomplete without the presence of roast duck.
Uniquely, this roast duck is not cut, but served in its whole form. The duck that is served also has a way. Starting from the Peking duck that has been marinated for 4 days.
3. Boiled Eggs
Simple food, but has extraordinary meaning for those who celebrate Chinese New Year. Traditionally, this boiled egg dish symbolizes fertility.
4. Fish
Besides roast duck, fish is a menu that must also be served during Chinese New Year celebrations. In Chinese, Fish has the same sound as “Yu.”
Well, in meaning, it means Well, specifically at Chinese New Year, one of the fish dishes served is milkfish.
5. Eight Treasure Soup
The soup which consists of eight basic ingredients, namely terpang, grilled mushrooms, fish, prawns, fish maw, dried clams, abalone, and other ingredients is one of the traditions in Chinese New Year.
Residents who celebrate Chinese New Year have their own philosophy about this soup menu. This soup can be a symbol of prosperity and hope for business to thrive in the new year.
6. My Cake
Not only food, Chinese New Year celebrations must also present cakes. One of them is Cake Ku. The cake is shaped like a tortoise shell and is interpreted as a long life wish for anyone who eats it in the new year.
7. Siue Mie
One of the characteristics of Chinese cuisine is noodles. Well, this is served in Siue Mie. Not just any noodles, because Siue Mie is a long-shaped fried noodle. One of the traditions that has survived to this day is how to eat Siue Mie.
You can’t stop eating this before it’s all in your mouth. Philosophically, these noodles are interpreted as a hope that they will always live long in the future.
8. Basket Cake
The next option is a basket cake which is very typical during Chinese New Year celebrations. This cake with a round shape and has a dark brown color typical of dodol cakes is usually printed using a basket-shaped container.
